KEWPIE PASTA SAUCE JAPANESE STYLE CARBONARA 2servings 57g

£4.33
This is a mellow Japanese-style carbonara sauce made by adding soy milk to fragrant bonito stock.
Availability: Out of stock
SKU
11-010-4901577068430
More Information
Country of Manufacture Japan
Product Type Ambient
Product Size 57g (2 servings)
Width 12cm
Height 16cm
Manufacturer Kewpie
Description Pasta sauce
Allergens Information Eggs, Fish, Milk, Soybeans

  • Typical Valuesper 100g
  • Energy205kcal
  • Fat17.7g
  • Of Which Saturates1.8g
  • Carbohydrate5.3g
  • Of Which Sugars0.7g
  • Fibretrace
  • Protein4.2g
  • Salt4.39g

  • soybeans
  • fish
  • milk
  • eggs
Vegetable oil (Palm, Rapeseed, SOYBEAN), Koji matured EGG YOLK, Salt, CHEESE, High fructose corn syrup, EGG YOLK, SOYBEAN MILK, Edible processed oil, Pork extract, SOYBEAN sauce, BONITO powder, Sugar, CHEESE food, Yeast extract powder, BONITO extract, EGG YOLK oil, Pepper / Monosodium glutamate (E621), Alcohol, Carotene coloring (E160a), Thickener [Xanthan gum (E415)], Spice extract Seasoned BONITO, Dried bacon, Dried Green onion, SEAWEED (Aonori), Pepper / Disodium diphosphate (E450), Monosodium glutamate (E621), Antioxidants [Vitamin C (E300), Vitamin E (E306), Rosemary extract (E392)], Smoked liquid, Coloring [Sodium nitrite (E250)]

Just serve it on boiled pasta! This is a mellow Japanese-style carbonara sauce made by adding soy milk to fragrant bonito stock. Just add sauce to boiled pasta and it's easy to make. It is not necessary to warm the sauce. In addition to the sauce, seasoning (ingredients) for afterplay is attached. If you take a bite, you can enjoy different textures such as bonito flakes, bacon, green onions, and nori seaweed. From the beginning to the end of eating, please enjoy the aroma, texture, and taste of "Japanese style carbonara".

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